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Parve
Easy
4 Servings
Allergens 
No Allergens specified
15 Minutes
Diets
These crispy vegetable chips add a crunch to your soup. They can also be served on the side.
parsnip, peeled
sweet potatoes, peeled
beets, peeled
oil, for deep frying
Haddar Kosher Salt, for sprinkling
With a vegetable peeler, peel strips off vegetables until the entire vegetable is peeled.
Heat oil for deep frying and fry each type of vegetable, separately, until lightly golden. Transfer to a paper towel and sprinkle with kosher salt.
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