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Sandwich Steak with Red Pepper Relish


This sandwich is simple yet gourmet. You can double the pepper relish and serve alongside any of your favorite barbecue dishes.  

Yield: 4 sandwiches


Prepare the Sandwich Steak

1. Mix soy sauce and brown sugar and pour over steaks.
2. Grill steaks for four minutes, flipping halfway. Alternatively, you can broil in the oven on high.

Prepare the Relish

1. Heat oil and sauté onion and garlic until tender, about three to four minutes. Stir in red pepper and saute two more minutes. Combine vinegar and sugar and mix until sugar dissolves. Stir it into pepper mixture along with mustard, salt, and celery salt. Cook until liquid evaporates, about four minutes.
2. Serve warm or at room temperature along with steak.


Photography by Chay Berger