It doesn't get any easier than this, and the taste is divine!
Simply Saucy Brisket
- Cooking and Prep: 2.5 h
- Serves: 8
Prepare the Brisket
Sprinkle brisket with garlic powder and pour duck sauce over meat.
Cover tightly and bake at 350 degrees Fahrenheit for two and a half to three hours. Check after two hours to see if meat is fork-tender; do not overbake or meat will dry out.
Photography and Styling by Chavi Feldman
Food Prep by Chaya Ruchie Schwartz