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Recipe by The Absolute Collagen

Single Serve Berry Crumble

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Single Serve Berry Crumble
Parve Parve
Easy Easy
1 Servings
Allergens

Contains

- Tree nuts
40 Minutes
Diets
- Vegetarian - Pescatarian - Gluten Free

Ingredients

Filling

  • 1 teaspoon vanilla

Crumble

  • 2 tablespoons coconut sugar

  • 1 and 1/2 tablespoons coconut oil or Tonnelli Avocado Oil

  • 1 teaspoon salt

For Serving

  • ice cream

Directions

1.

Preheat oven to 400 degrees Fahrenheit.

2.

In a bowl, combine all the crumble ingredients and mix together well.

3.

In a separate bowl, combine the berry ingredients and mix. Top the berries off with the crumble and bake for 20 to 25 minutes. Once the crumble is out of the oven, let it cool for a few minutes. Top with ice cream, and enjoy!

Notes:

Leftover crumble can be used for another berry crumble.

About

Brought to you by The Absolute Collagen

Recipe tags

Aliza Bixon berries berry crisp collagen crumble topping fruit crisp fruity desserts healthier
Single Serve Berry Crumble

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