S'mores Bars

5
(8)
  • Cooking and Prep: 45 m
  • Serves: 14
  • Contains:

These bars take no time to make and they are super delicious. It's like taking a bite into summer!

Ingredients (11)

Main ingredients

Start Cooking

For the Bars

  1. Preheat oven to 350 degrees Fahrenheit. Grease a 9- x 13-inch baking pan.

  2. In a large bowl, combine oil, egg, vanilla, graham cracker crumbs, sugar, flour, baking powder, salt, and cinnamon.

  3. Press half of the batter into the prepared pan. Bake for 13 minutes.

  4. Break the chocolate into squares and place evenly on top of crust. Top evenly with marshmallows. Crumble remaining batter over chocolate and marshmallows.

  5. Bake for an additional 13 minutes. Let cool for 10 minutes before cutting into squares.



  • Esti Felsinger

    Posted by EstiFelzy |2021-06-08 07:50:52
    Replies:
    0
    0
  • Esti Felsinger

    So easy and so delicious!!
    Posted by EstiFelzy |2021-06-08 07:51:26
    Replies:
    0
    0
  • Mi

    They came out delicious! I served them with a scoop of vanilla ice cream on the side! I put the oven broiler on high for a few minutes to get the marshmallows well done. Next time I will make sure there are more marshmallows peeking out, so more can get crispy.
    Posted by MG |2021-03-02 12:58:03
    Replies:
    0
    0
  • Sara

    Posted by SBK |2020-04-27 18:31:51
    Replies:
    0
    0
  • Maggie salman

    Posted by Mag12 |2019-11-17 16:46:45
    Replies:
    1
    0
  • Lori Seed

    Substitution ?

    If I have graham cracker crumbs, how much is the equivalent to 4 1/2 graham crackers? Thanks!
    Posted by Loriseed |August 5, 2019
    Replies:
    Raquel Admin - Kosher.com Admin
    I would say between 1-1/2 cups.
    Posted by raquel_kosher|August 6, 2019
    0
    1
  • Chamy

    Beyond!

    This recipe is wild!! SO GOOD. I crumbled brownies in addition to crumbs on top and some more chocolate chips and I will be having lots of friends this Shabbos! You hit it on the nose (again!) thanks so much!
    Posted by Chamy |2019-07-05 11:35:00
    Replies:
    Raquel Admin - Kosher.com Admin
    We are so happy to hear that you enjoyed this recipe!
    Posted by raquel_kosher|July 8, 2019
    0
    1
  • Ruchie La

    Delicious

    So easy to make. Mixed it by hand. Tastes delicious. Will serve with ice cream on top
    Posted by Rachellaufer |2019-07-04 17:27:36
    Replies:
    Raquel Admin - Kosher.com Admin
    We are so happy to hear that you enjoyed this!
    Posted by raquel_kosher|July 8, 2019
    0
    1
  • leah

    Posted by Leah Gen |2019-06-14 11:42:17
    Replies:
    0
    0
  • leah

    cld u freez it??

    will it taste good after its frozen and defrosted?
    Posted by Leah Gen |June 13, 2019
    Replies:
    Raquel Admin - Kosher.com Admin
    It should!
    Posted by raquel_kosher|June 14, 2019
    0
    1
 
Please Log in to post a review How'd it turn out? Write a review. SUBMIT
  • Esti Felsinger

    So easy and so delicious!!
    Posted by EstiFelzy |2021-06-08 07:51:26
    Replies:
    0
    0
  • Mi

    They came out delicious! I served them with a scoop of vanilla ice cream on the side! I put the oven broiler on high for a few minutes to get the marshmallows well done. Next time I will make sure there are more marshmallows peeking out, so more can get crispy.
    Posted by MG |2021-03-02 12:58:03
    Replies:
    0
    0
  • Chamy

    Beyond!

    This recipe is wild!! SO GOOD. I crumbled brownies in addition to crumbs on top and some more chocolate chips and I will be having lots of friends this Shabbos! You hit it on the nose (again!) thanks so much!
    Posted by Chamy |2019-07-05 11:35:00
    Replies:
    Raquel Admin - Kosher.com Admin
    We are so happy to hear that you enjoyed this recipe!
    Posted by raquel_kosher|July 8, 2019
    0
    1
  • Ruchie La

    Delicious

    So easy to make. Mixed it by hand. Tastes delicious. Will serve with ice cream on top
    Posted by Rachellaufer |2019-07-04 17:27:36
    Replies:
    Raquel Admin - Kosher.com Admin
    We are so happy to hear that you enjoyed this!
    Posted by raquel_kosher|July 8, 2019
    0
    1
Please Log in to ask a question Write your question here POST
  • Lori Seed

    Substitution ?

    If I have graham cracker crumbs, how much is the equivalent to 4 1/2 graham crackers? Thanks!
    Posted by Loriseed |August 5, 2019
    Replies:
    Raquel Admin - Kosher.com Admin
    I would say between 1-1/2 cups.
    Posted by raquel_kosher|August 6, 2019
    0
    1
  • leah

    cld u freez it??

    will it taste good after its frozen and defrosted?
    Posted by Leah Gen |June 13, 2019
    Replies:
    Raquel Admin - Kosher.com Admin
    It should!
    Posted by raquel_kosher|June 14, 2019
    0
    1

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