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Recipe by Rachel Goldzal

S’mores Dip

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S’mores Dip
Parve Parve
Easy Easy
4 Servings
Allergens

No Allergens specified

5 Minutes
Diets
- Vegan - Pescatarian - Vegetarian

A grazing-table-friendly way to get your favorite s’mores flavor, in a flash. Baking the marshmallows in a pan is so much faster than roasting them individually on skewers, and then everyone can dig right in.

Ingredients

S’mores Dip

  • Gefen cooking or oil spray

  • crackers or cookies, for dipping

Directions

1.

Grease a baking pan with oil.

2.

Place marshmallows in the pan.

3.

Place the pan of marshmallows in the oven on a low broil until the top gets golden brown, about five minutes.

4.

Remove from oven and immediately sprinkle some chocolate chips on top.

5.

Use any cookie or cracker to dip into your s’mores!

Recipe tags

BBQ easy prep Fourth of July hack July 4th Lag Ba'omer quick-and-easy rachel goldzal s'mores shortcut snacks
S’mores Dip

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Channi Roth
Channi Roth
10 months ago
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wpdiscuz   wpDiscuz

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