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Recipe by Malky and Yossi Levine

S’mores Ice Cream Cake

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Dairy Dairy
Easy Easy
8-10 Servings
Allergens
30 Minutes
Diets

Prepare some more for the s’mores fans in your family! Enjoy a family activity creating a stageworthy cake that is fun and easy to make. See all of Mehadrin’s beautiful Shavuot 2023 recipes here.

Ingredients

S'mores Ice Cream Cake

  • 1 cup chocolate frosting/cream

  • chocolate sauce for topping

Directions

1.

Remove the cover from the ice cream tub and cut it in half down the center.

2.

Lay out the graham crackers on a lined tray to create a base. Place one half of the ice cream over the graham base and remove the carton. Repeat with the other half to create one long log, in a semicircle shape. Use the back of a spoon to smooth over and even out the ice cream. If the ice cream starts to melt, freeze it for a few minutes before the next step.

3.

Shmear a layer of chocolate frosting over half of the ice cream and arrange the mini marshmallows over it. Freeze for a few minutes if needed and then continue with the other half.

4.

Use a kitchen torch to toast the marshmallows and drizzle with chocolate sauce before serving. Keep frozen.

About

All Mehadrin products are proudly made in the USA.

S'mores Ice Cream Cake

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Trany Braun
Trany Braun
9 months ago

Super easy, yummy and a showstopper!