Snappy Marinated Salad

5
(1)
  • Cooking and Prep: 2 h 05 m
  • Serves: 6
  • Contains:

 I was delighted with the results when I created this salad! The concept of a delicious salad that would last three days over Yom Tov combined with the crunchy texture and combination of flavors was just what I was looking for. I’m sure you’ll agree that it’s  the perfect salad to brighten your table and taste buds this Shavuos.

Ingredients (12)

Salad

Marinade

Start Cooking

Make the Salad

  1. Combine salad ingredients. In a separate bowl, combine marinade ingredients, mixing well. Pour over vegetables and stir to coat. Refrigerate at least 2 hours before serving.



  • Gila

    ingredients in israel

    looks amazing! does anyone know what sugar snap peas are called in israel??
    Posted by gilaz |February 27, 2019
    0
    0
  • Batsheva Fink

    Posted by batshevaf |2019-02-27 18:59:06
    Replies:
    0
    0
 
Please Log in to post a review How'd it turn out? Write a review. SUBMIT
Please Log in to ask a question Write your question here POST
  • Gila

    ingredients in israel

    looks amazing! does anyone know what sugar snap peas are called in israel??
    Posted by gilaz |February 27, 2019
    0
    0
s

NEWSLETTER
Subscribe to kosher.com

For the latest and trendiest recipes!
Subscribe to kosher.com
For the latest and trendiest recipes!
BACK TO TOP