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Recipe by Batsheva Kanter

Spicy Pasta Snack

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Spicy Pasta Snack
Parve Parve
Easy Easy
6 Servings
Allergens

Contains

- Gluten - Wheat
50 Minutes
Diets
- Vegan - Pescatarian - Vegetarian

 

Ingredients

Main ingredients

  • 1 tablespoon Pereg Cumin

  • 2 teaspoons salt

  • 2 cups neutral oil, for frying

Directions

Prepare the Spicy Pasta Snack

1.

Cook pasta according to instructions on the box. Let cool.

2.

Mix spices and salt together. Set aside one tablespoon. Toss the spice mix with the pasta.

3.

Add oil to a deep frying pan or pot. In small batches, add the pasta and fry until it begins to brown. Be careful as it can go from browned to burned pretty quickly. Let drain on a tray lined with paper towels.

4.

Let cool, toss with remaining spice mix, and transfer to an air-tight container.

About

Sponsored by Tuscanini

Recipe tags

batsheva kanter game day kitchen coup noodles pasta snack spicy Super bowl tuscanini
Spicy Pasta Snack

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