A fun and flavorful way to stir up the tastes of summer.
Directions
Prepare the Sangria
1. Combine all liquid ingredients in a large pitcher.
2. Divide the fruits equally among eight glasses.
3. When ready to serve, pour the sangria over the fruit. Garnish each glass with a lemon or orange wedge.
Notes:
To prepare simple syrup, measure equal parts water and sugar in a small saucepan. Bring to a boil over medium heat. Stir occasionally until sugar dissolves, then cool.