My mom and her mom are obsessed with these cookies that have multiple names. I’ve heard them called Mexican Wedding Cookies, Russian Tea Cakes and Snowball Cookies. All the same thing y’all. They’re a buttery, crunchy, yet melt-in-your-mouth ball of delicious. I knew I had to find a way to veganize them. Then I went a step farther and Gluten-freed them too because, well, why not.