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Recipe by Estee Kafra

Two Cheese Orzo Salad

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Two Cheese Orzo Salad
Dairy Dairy
Easy Easy
10 Servings
Allergens

Contains

- Gluten - Dairy - Wheat - Tree nuts
15 Minutes
Diets
- Vegetarian

Ingredients

Main ingredients

  • 16 ounces Gefen Orzo, cooked according to package instructions

  • 1 red, yellow, and green pepper, diced

  • 1/2 red onion, diced

  • 1 tablespoon Bartenura Olive Oil

  • 3/4 cup feta cheese

  • 3/4 cup ricotta cheese

  • 1/2 teaspoon freshly ground Gefen Black Pepper

  • 1/2 teaspoon oregano

  • 1 cup pine nuts

Directions

Prepare the Salad

1.

In a large bowl, place cooked orzo and the diced vegetables.

2.

In another bowl, place olive oil, feta cheese, ricotta cheese and spices. Mix well. Add the cheese mixture into the orzo mixture and mix thoroughly to coat.

3.

Meanwhile, preheat oven to 350° F, place pine nuts into a pan and bake for 7 minutes, just until slightly toasted. Shake pan to turn nuts and bake 2 more minutes.

4.

Once toasted, sprinkle on top of salad.

Recipe tags

cheese Estee Kafra noodles orzo orzo salad pasta salad peppers vegetables
Two Cheese Orzo Salad

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Elisheva Mizrachi
Elisheva Mizrachi
2 years ago

What is orzo whole wheat?

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Raquel
Raquel
Reply to  Elisheva Mizrachi
2 years ago

You can find it here https://www.amazon.com/Gefen-Rice-Whole-Wheat-8-8-Ounce/dp/B004721K88 or just use regular orzo

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