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Whole-Grain Oatmeal Chocolate Chip Cookies

Parve Parve
30 Servings Serving Icon
40 Minutes Preferences Icon

If you’re looking for a healthier way to enjoy a treat, these whole-grain cookies fit the bill.


Yield: 30 (3-inch) cookies



Preheat oven to 350 degrees Fahrenheit. Line a baking sheet with Gefen Parchment Paper and spray with nonstick cooking spray.


Add all ingredients to a bowl in the following order: applesauce, oil, brown sugar, sugar, eggs, egg whites, vanilla, wheat germ, apple juice, oats, baking powder, baking soda, and chocolate chips. Mix well. The batter will be a bit wet, so let it sit for at least 10 minutes.


Drop large spoonfuls of batter (about the size of a small egg) onto the prepared baking sheet and press down to shape cookies. Bake 16 to 20 minutes.


These cookies are meant to be large. If you decide to make small cookies, reduce the baking time.