Zucchini-Mushroom Kugel

Michal Frischman Recipe By
  • Cooking and Prep: 1.5 h
  • Serves: 8
  • Contains:

The original recipe of this is a year-round zucchini kugel that I adjusted a bit. I got it from my sister Brina’s sister-in-law Deeni’s sister Rivky, and it’s become a weekly staple for us.

Ingredients (8)

Main ingredients

Start Cooking

Make the Kugel

  1. Preheat oven to 350 degrees Fahrenheit (180 degrees Celsius).

  2. In a large frying pan sprayed with cooking spray, sauté the zucchini and mushrooms until cooked through. Transfer to a colander or strainer and drain all the liquid for at least 10 minutes. Combine with remaining ingredients and pour into a greased nine-inch (20-centimeter) round dish. Bake for one hour.

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  • M S

    Zucchini-Mushroom Kugel

    Sugar?

    Does the sugar make it sweet? Can I leave it out?
    Posted by Malky S |June 18, 2019
    Replies:
    Raquel Admin - Kosher.com Admin
    Yes, you can leave out the sugar.
    Posted by raquel_kosher|June 24, 2019
    0
  • Dubby Eisen

    Zucchini-Mushroom Kugel

    Zucchini Kugel

    This is a really delicious recipe! Can I freeze this Kugel
    Posted by dubbythebubby |April 2, 2019
    Replies:
    Raquel Admin - Kosher.com Admin
    We are so happy you enjoyed this kugel! Yes, you can freeze it.
    Posted by raquel_kosher|April 3, 2019
    0
  • Rochel

    Zucchini-Mushroom Kugel

    Replacing potato starch

    Hi. What can I use to replace the potato starch so I can make this recipe throughout the year? Thanks!
    Posted by Rochel G |November 30, 2017
    Replies:
    Chaia Frishman  - Kosher.com Admin
    I am laughing. Usually people ask in the opposite direction. I think flour should be fine. But potato starch is sold year round.
    Posted by Chaiaadmin|December 1, 2017
    0
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  • M S

    Zucchini-Mushroom Kugel

    Sugar?

    Does the sugar make it sweet? Can I leave it out?
    Posted by Malky S |June 18, 2019
    Replies:
    Raquel Admin - Kosher.com Admin
    Yes, you can leave out the sugar.
    Posted by raquel_kosher|June 24, 2019
    0
  • Dubby Eisen

    Zucchini-Mushroom Kugel

    Zucchini Kugel

    This is a really delicious recipe! Can I freeze this Kugel
    Posted by dubbythebubby |April 2, 2019
    Replies:
    Raquel Admin - Kosher.com Admin
    We are so happy you enjoyed this kugel! Yes, you can freeze it.
    Posted by raquel_kosher|April 3, 2019
    0
  • Rochel

    Zucchini-Mushroom Kugel

    Replacing potato starch

    Hi. What can I use to replace the potato starch so I can make this recipe throughout the year? Thanks!
    Posted by Rochel G |November 30, 2017
    Replies:
    Chaia Frishman  - Kosher.com Admin
    I am laughing. Usually people ask in the opposite direction. I think flour should be fine. But potato starch is sold year round.
    Posted by Chaiaadmin|December 1, 2017
    0

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