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Parve
10 Servings
1 h, 10 m
Toffee Brittle
Esther Deutsch
12 Servings
1 h, 30 m
Luxurious Truffles
5 Servings
15 m
Simple and Decadent Chocolate Ganache with Chocolate Dipped Potato Chips
Dairy
4 Servings
25 m
Chocolate Macarons with Caramel Cream
8 Servings
Crepes Suzette
1 h
Profiteroles with Chocolate Rum Sauce
32 Servings
Ice Cream Razzle
Raspberry Swirl Brownies with Raspberry Mocha Hot Chocolate
Chocolate Date Cake with Pecan Crunch Topping
Nechama Fiddle