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Parve
12 Servings
50 m
Garlic Knots
Brynie Greisman
Dairy
8 Servings
40 m
Pasta Florentine
5 m
Tropical Salad with Citrus Vinaigrette
10 Servings
8 h
Dairy-Free Ice Cream Sandwiches
20 m
Ice Cream with Strawberry Sauce and Crunch
1 h, 30 m
Macaroni, Onion, and Cheese Quiche
Pasta with Spinach and Chunky Tomato Sauce
45 m
Salmon Cubes with Sweet and Spicy Vinaigrette
3 Servings
30 m
Very Flavorful Fish