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This is my Faked Ziti- for Baked Ziti. There's no draining and no baking so you can do it all with one hand. If you want to cheat and use two hands, that's okay too. This is the easiest thing to make for dinner. It's a staple in our home and I'm sure it will soon become a staple in yours.
16 ounces pasta, such as Tuscanini Pasta Pennoni
2 cups whole milk
2 cups water
1/2 jar Gefen Marinara Sauce
8 ounces shredded cheese
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See all of Esty Wolbe's recipes here.