This is my Faked ("Baked") Ziti. There's no draining and no baking and the easiest thing to make for dinner. Watch the video!
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Faked Ziti
Recipe By Esty Wolbe
- Cooking and Prep: 25 m
- Serves: 4
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Contains:
Ingredients (5)
Main ingredients
Start Cooking
Make the Ziti
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Put the pasta, milk and water into a pot. Simmer on high until all the liquid is mostly absorbed. Stir so it absorbs the liquid evenly.
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Then add the marinara sauce and shredded cheese. Stir well until melted. Serve topped with grated parmesan if desired.
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Faked Ziti
D-Licious!!
Actually thought it tasted better than regular baked ziti. Maybe because it cooked in the milk and became so creamy. Thanks to Shaindy for the tip on making it in a foil pan- it made a perfect Thursday night no mess supper! -
Faked Ziti
faked ziti
In the video it says to turn the flame to high. In the instructions it says to simmer on low. Which is correct?Replies:
Definitely low is safer with noodles. I would say bring to a boil and then lower to simmer. -
Faked Ziti
Quick & Easy
Kids loved it! I added more water as my kids like it less chewy. P.S. I did half a recipe it in a disposable deep 5x7 pan. (Yes, I put the pan on the flame and cooked in it instead of using a pot.) All I had to wash up was a spoon!!! :) -
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Faked Ziti
Delicious and fastest supper ever!
Best recipe ever. For those days when you are in such a rush, kids are starving, and you have no idea what to make for supper. Tastes delicious as well! Thank you! -
Faked Ziti
Super easy and so delicious!
Brilliant idea and so delicious. Takes just a few minutes to throw together and the taste is spot on! Thank you Esti for this winner of recipe!
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Faked Ziti
faked ziti
In the video it says to turn the flame to high. In the instructions it says to simmer on low. Which is correct?Replies:
Definitely low is safer with noodles. I would say bring to a boil and then lower to simmer.
