Summertime is when everything seems like it's the best of the best—for the most part! There's one thing I adore that is not in season in June no matter where you live: Pomegranate. Lucky for me, pomegranate juice is available year round, and there are so many fun things to do with it!
Rockport Salad with Pomegranate Vinaigrette:
Salad Ingredients
6 ounces mixed greens
1 pear, cut into 1/2-inch cubes
3/4 cup red grapes, halved
1/2 cup Gefen Sweetened Dried Cranberries
1/2 cup pistachios
3 ounces goat cheese, crumbled
Pomegranate Vinaigrette
1/4 cup Heaven & Earth Pomegranate Juice
2 tablespoons distilled vinegar
2 tablespoons Gefen Honey
1/2 teaspoon lemon juice
1/2 teaspoon Tuscanini Coarse Sea Salt or kosher salt
1/8 teaspoon ground Gefen Black Pepper
3 tablespoons extra-virgin olive oil
