Looking for an easy Yom Tov dessert? Let Lea Lopez, pastry chef at Tierra Sur, is showing us how to make a unique and uniquely delicious dessert this Sukkot.

Get the recipe:
1 egg white or 3 tablespoons Haddar Egg Whites
1 teaspoon vanilla
1 teaspoon water
1 pound pecans
1 cup sugar
1/2 teaspoon cinnamon

For the full recipe, click here!

And for more great recipes from Tierra Sur, check out Under the Hood!

Episode tags

Apples Apples and honey Autumn Autumn flavors Chef Gabe Garcia Desserts Easy Fall Fall flavors Fruity desserts Gabe garcia Gabriel Garcia Grilled Lea Lopez Pastry chef Rosh Hashana Rosh hashanah Rosh Hashanna Rosh Hashannah Roshhashana Spiced honey Succos Succot Sukkos Sukkot Tierra sur Under the hood Yom tov