Video By Supper, Again? Episode 27

One Pan Chicken and Broccoli

One Pan Chicken and Broccoli

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Suzy Rosenfeld
Suzy Rosenfeld
5 months ago

Recipe looks delish! Thanks – will try tonight! The pans look amazing – where did you get them and are they dishwasher save?

esti englander
esti englander
11 months ago

My kids love this recipe. They ask me to make it so often!

Chaya Berman
Chaya Berman
1 year ago

FAVORITE SUPPER EVER!!!

Ann M S
Ann M S
2 years ago

Can’t tell you how often I make this recipe so easy and quick. Usually add slice mushrooms. Love the baked rice, make the rice weekly. Tonight skipping the broccoli and using steamed bok choy. Great recipe!

Shoshana Kravetz
Shoshana Kravetz
2 years ago

Just made it for tonight’s Chanukah supper and everyone loved it. I love how easy your recipes are. Thanks.

Avigael Levi
Admin
Reply to  Shoshana Kravetz
2 years ago

Of course! Thank you

Sarah
Sarah
2 years ago

How can I make oven baked brown rice? How much water? How much time in oven?

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Avigael Levi
Admin
Reply to  Sarah
2 years ago

Yes!
1 1/2 cups rice
2 1/2 cups water
1 Tbsp. oil

Preheat the oven to 375 degrees F. Place rice in a baking dish with oil and a sprinkle of salt. Boil water and pour it over the rice in the pan. Cover the pan tightly with foil and bake for 1 hour. After baking, fluff with a fork and cover the rice with a towel for 5 minutes (prevents the rice from being mushy).

  1. Heat the oven to 375°F: Place a rack in the middle of the oven.
  2. Prepare the rice: Pour the rice into the baking dish. Drizzle the olive oil or melted butter over top, and sprinkle with salt. Stir with a spatula until the rice is evenly coated with oil.
  3. Boil the water: Bring the water to a boil in a small saucepan or tea kettle.
  4. Pour the boiling water over the rice: Do this carefully to avoid splashing or burning yourself on the steam. Stir the rice once to mix, and then spread it into an even layer with a spatula.
  5. Cover tightly with foil: Make sure the foil forms a tight seal around the pan; use two overlapping sheets of
ms
ms
2 years ago

cross off everything else on your weekly menu and make this- one time for both pans, soft chicken, not too sweet, but absolutely delicious!!!! Thank you, Rena, for making our lives delicious and so easy!!!!!

Avigael Levi
Admin
Reply to  ms
2 years ago

Awww! Rena is amazing BH!

Breindy Pinter
Breindy Pinter
2 years ago

Do you have recipe for white rice baked in oven?

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Avigael Levi
Admin
Reply to  Breindy Pinter
2 years ago

This recipe includes directions for how to cook rice in the oven!
Typically you can cook one cup of white rice in the oven at 350 degrees F, with 2 cups of water, tightly covered for about 45 minutes and it will come out perfect.