Please enter the email you’re using for this account.
This one pan meal isn’t just easy to put together, it’s also kosher for Pesach and can be prepared in advance. It’s so delicious you’ll make this on repeat all year long!
Get the recipe:
1/4 cup Tuscanini Olive Oil
1/4 cup Tuscanini Lemon Juice
1/2 cup Teperberg Vision Dry White Wine
1 tsp garlic powder
1 tsp onion powder
1 tsp dried parsley
1 tsp basil
1/2 tsp turmeric
1/2 tsp Salt
1/8 tsp black pepper
2 lbs or 12 Chicken drumsticks
3 Potatoes
cubed 2 Zucchini, cut into half moons
Get the full recipe for the One Pan Lemon Herb Chicken.
For more great ideas, watch Supper Again?!
How Would You
Rate this video?
Please log in to rate
When leaving comments on kosher.com we ask that you be respectful, appropriate, and stay on topic. Click here to read our full comment policy.
Kosher.com Commenting Guidelines
We love hearing from our community! Constructive feedback, tips, questions, and friendly engagement are encouraged.
By commenting on Kosher.com, you agree to follow these guidelines. Please note that comments are for community discussion only and should not be considered halachic guidance—always check with your own Rabbi or LOR.
1. Be Respectful
2. Keep It Appropriate
3. Protect Privacy
4. Stay On Topic
5. Moderation
Rina, where do you buy your chicken from here in Israel? The peices look so nice and clean.
Hi I get them usually from a neighborhood bulk sale but also get from the yesh butcher or frozen section.
would any other chicken pieces work or only drumsticks?
so so delicious!! It came out with deep rich flavors and perfect temperature! Really appreciate all the quick and delicous recipes
I’m so glad I just saw this! Happy you enjoyed.