Video By Shortcuts by Family Table Episode 106

Pear Crumble

The Perfect No-Bake Treat For Mishloach Manot

Pulled Veal “Hamantasch” Galette

Raspberry Roll with Piña Colada Sauce

Tu B'shvat is almost here and what better way to celebrate than with a cranberry stuffed pear topped with crumble. Don't just make this for Tu B'shvet, this crumble is the perfect dessert all year long!

Get the recipe:

2 gala apples, diced
1 8-ounce (500-gram) bag frozen cranberries
1/2 cup sugar
10 ripe Bartlett pears (should be yellow in color)
Topping
1 cup flour
1/2 cup sugar
6 tablespoons (3/4 stick) margarine (use soy-free, if needed), or 1/2 cup oil

For the full recipe, click here!

For more great ideas, watch Shortcuts by Family Table!

Episode tags

Apple Cranberry Crumble Dessert Easy recipes Family table Pear Shortcuts Shortcuts by family table Tu b'shevat Tu bishvat Warm dessert

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