You've seen those magnificent cured fish platters; now learn to make one at home. Join Yussi Weisz as he shows us how to create an effortlessly elegant salmon gravlax dish that will elevate your Shabbat meal!
Easy Homemade Salmon Gravlax
1 side of sushi-grade salmon (skin on)
4 cups Gefen Sugar
4 cups Haddar Kosher Salt
1 teaspoon Gefen White Pepper
1 teaspoon Gefen Black Pepper
1 cup Lvov Vodka
1 raw beet, thinly sliced
fresh dill
Gefen Extra Virgin Olive Oil
Get the full recipe for Easy Homemade Salmon Gravlax!
For more great ideas by Yussi, watch Baruch Hashem It's Shabbos!