Video By New Leaf Episode 12

Roasted Veggie Platter with Green Tahini Dressing

Episode 8

Stack-It-Up Salad

Episode 9

Fruit Fabulous Salad

Episode 10

Crunchy Salad Spring Rolls

A colorful platter of winter vegetables, roasted to perfection, to warm your body and soul- dressed perfectly with a warm green tahini dressing!

Get the recipe:

Pan 1-
1 cup of thick cubes of pre-cooked Gefen beets
1 cup of washed button mushrooms
1 cup of 2" slices of zucchini
1 cup of thick chunks of red onions
Pan 2-
1.5 cups of thick cubes of butternut squash (peeled)
2" slices of 2 peeled parsnips
2" slices of 2 peeled carrots
1 cup of thick cubes of baby eggplants

For the full recipe, click here!

For more salad fun, watch New Leaf!