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In Episode 2 of Shabbos With Yussi, learn how to effortlessly make a savory blintz (crepe) with a delicious chicken filling.
Yussi's Famous Chicken Blintzes
Crepe
8 eggs
¼ cup Gefen Potato Starch
1 cup water
1/8 cup oil
2 pinches salt
Filling
1 boiled chicken leg shredded
2 leeks finely diced
1 carrot shredded
1 celery stalk diced
3/4 bag shredded cabbage
Salt
Pepper
Garlic powder
Crushed red pepper
Get the full recipe
For tips about how to make a great Pesach crepe, click here!
Watch more awesome classic Jewish tradtional recipe videos featuring Yussi here!
For more Kosher for Pesach recipes go to www.kosher.com/passover!
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DO YOU HAVE TO DO ALL THE VEGGIES OR CAN YOU LEAVE THEM OUT????
It’s up to you, you can do as many or as little as you’d like. But if you leave out all the veggies, you may need more chicken.