Recipe Roundups

Parve and Dairy Gourmet Recipes to Satisfy Even Meat Lovers

Kosher.com Staff July 8, 2020

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Some people are just meat people. They eat chicken and meat every chance they get and scorn boring dairy meals. We all know someone like that. But during the Nine Days, they’ve got to find a way to eat without meat. (What are prohibited foods during the Nine Days?) We aim to please with these 15 recipes sure to satisfy even the pickiest carnivore! Let us know what you like best in the comments below.

If you want something more specific, check out our 9 Days roundups from previous years:
Fish-Free Dinners For the Nine Days (and All Year Round!)
50 Kid-Approved Recipes for the 9 Days

Parve Recipes Meat Eaters will Love

 

  1. Pan-Seared Arctic Char with Strawberry Salsa and Passion Fruit Wine Sauce by Yossi and Sara Goldstein

  2. Garlicky, Creamy Pasta by Naomi Wolinksy

  3. Deluxe Stuffed Shells from the Dining In Cookbook

  4. Cauliflower Pizza with Pesto (3 Ways) by Dalya Rubin

  5. Adjaruli Khachapuri- Cheese and Egg-Filled Pies by Janna Gur

  6. Lower East Side Brunch Tart by Dorie Greenspan

  7. Herb Flounder Rollup by The Peppermill

  8. Spinach Cheese Eggplant Roll-Ups by Nechama Norman

  9. Savory Tomato Galette by Brynie Greisman

  10. Crispy Tri-Cheese Cablinis with Warm Dipping Sauce by Esti Rosenberg

  11. Vegetable Cheese Noodle Casserole from the Nitra Cookbook

  12. Marinated Salmon Topped With Creamy Mushrooms by Estee Kafra

  13. Ravioli with Light Cream Sauce by Brynie Greisman

  14. Mushroom Lasagna by Michal Frischman

  15. Middle-Eastern-Inspired Salmon Salad by Estee Kafra