Cookies and Cream Cheesecake Muffins

Vera Newman

One of my favorite things about this recipe is that it doesn’t require an electric mixer. I know, it’s hard to believe. This muffin batter is my base

Strawberry Jam-Laced Cookies

Faigy Murray

The small bits of jam laced throughout the cookie add so much! I love strawberry, but feel free to use any flavored jam. Yield: approximately 24 cookies

Healthy Pumpkin Muffins

Lauren Allen

I love having a mini muffin to enjoy with my coffee on Shabbos mornings, and this one keeps my blood sugar steady while also delivering a ton of

Cake-Mix Cream Cheese Cookies

Chanie Nayman

I used to have a long wish list of dairy baked goods to make for Shavuos, but then I realized that I have to cook actual meals too.

Mini Cinnamon Twists

Dorit Teichman

Fudgy Chocolate Cupcakes

Leah Klein

This simple chocolate cupcake recipe, made from everyday ingredients, will become your new basic! Yields 15 cupcakes

Confetti Sprinkle Cupcakes

Leah Klein

These soft and moist cupcakes are exceptional! I guarantee this will become your kids’ favorite recipe for their Siyums and parties. Yields 12 cupcakes

Ooey Gooey Oat Bars

Leah Setton

I came across this recipe a while back and instantly fell in love with it — and you will too! The combination of a chewy crust, crumbly brown

Mini Babka Muffins

Shoshi and Tzippy Newman

This week on Sweet Sisters Shabbat Treats we are going to be making … mini babka muffins! Everyone loves a good piece of babka, right? Well, we are

Sea Salt Caramel Pretzel Bark

Chaya Surie Goldberger

When shopping in nonkosher supermarkets, I always look for items to recreate using kosher ingredients. Often it’s a guessing game, but sometimes I get someone to taste both

The Perfect Chocolate Chip Cookie

Estee Kafra

The perfect chocolate chip cookie… made with oil?? Not margarine? Couldn’t be.  But it is.  It rarely happens, but when it does, it makes me happy: a perfect

Chayala’s Banana Bread

Chayala Kahana

Banana bread is a delightful dessert or snacking cake that’s perfect for any time of year. Discover Chayala’s secret twist in this recipe. For more great food, watch

Rocky Road Oatmeal Cookies

Faigy Grossmann

When Chanie asked me to write about oatmeal cookies this month, I was a bit stumped. Soon after starting this column, I came up with an oatmeal cookie

Mini Sprinkle Cookies

Leah Nagel

These soft, chewy one-bite vanilla sprinkle cookies are easy to make and even easier to pop into your mouth repeatedly. Kids and adults alike will adore these tiny

Crinkle Cookies

Zena

These cookies have been a favorite no matter what the occasion or what the crowd. They’re really moist and taste great even days later. Sure to enjoy!

Healthy Whole Wheat Banana Muffins

Whisk

Submitted by Faigy Friedman. As seen in Whisk.   I’ve taken a regular banana muffin recipe and cut out the white flour and sugar, substituting it with oats,

Creamy, Dairy, and Not the Typical Corn Muffins

Victoria Dwek

We are corn muffin fans, and therefore there are many different types of corn muffins that I make. There’s the low-cal one from Secrets of Skinny Cooking that’s

Zucchini Vanilla Muffins

Sara Goldstein

These little muffins are so light and packed with flavor, you’ll never guess there’s a green vegetable inside! I puree the peeled zucchini until it resembles a creamy

Sweet Potato Banana Chocolate Chip Muffins

Sara Goldstein

Banana chocolate chip muffins are one of the classics! It’s a tough one to mess with, but if you add baked sweet potato and puree it really well,

Maple Snickerdoodles

Sara Goldstein

What makes snickerdoodles so, well…snickerdoodly? It’s the combination of crispy edges, soft centers, and the cinnamon and sugary-sweet topping. The classic recipe calls for a mix of baking