3-Ingredient No-Bake Cheesecake

Start Cooking

In a bowl, combine cream cheese and milk with a whisk or fork. Add pudding mix and stir continuously until thick.
Fill a graham cracker crust with the cheesecake mixture or portion into cups with toppings or mix ins. Refrigerate and enjoy!

Photography by Esti Wolbe

Posted by CLM |2021-04-20 04:46:11
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Posted by CLM |2021-04-20 04:46:40
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Posted by MiriamUrbach1 |2021-02-25 15:43:57
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Posted by MiriamUrbach1 |2021-02-25 15:46:40
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I made it for my mishloach manos, it was really easy but not very sweet so added vanilla sugar. I guess adjust to your liking. DON'T FILL THE PIPING BAG ALL THE WAY LIKE I DID.....!!!!

Posted by MiriamUrbach1 |2021-02-25 15:46:42
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Looks great and delicious!!!

Posted by unknown |2021-02-21 10:26:14
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Posted by unknown |2021-02-21 10:26:10
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Came out great. Super easy. Made it in one pan, not in small private dishes, and the slices came out nice and firm.

Posted by [email protected] |2020-06-13 09:56:15
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Soupy mess
I used my only package of chalav yisrael cream chease and wasted it on this but it ddnt thicken:(

Posted by Chavilop |2020-06-02 12:10:17
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Posted by Tiferetasd |2020-06-01 12:10:23
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Thank you, came out really yummy and so easy!! ;)

Posted by Nelli |2020-06-01 04:03:22
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Posted by Adi Mor |2020-05-31 16:48:16
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can you make this pareve

can you use pareve cream cheese and pareve milk?

Posted by fbass |May 28, 2020
Replies:

I'm sure you can! Let us know how it comes out when you try it :)

Posted by NicoleOved|June 4, 2020

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Posted by Eden Coriatt |2020-05-27 10:38:57
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Posted by CLM |2021-04-20 04:46:40
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Posted by CLM |2021-04-20 04:46:11
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I made it for my mishloach manos, it was really easy but not very sweet so added vanilla sugar. I guess adjust to your liking. DON'T FILL THE PIPING BAG ALL THE WAY LIKE I DID.....!!!!

Posted by MiriamUrbach1 |2021-02-25 15:46:42
0