3-Ingredient No-Bake Cheesecake

Start Cooking

In a bowl, combine cream cheese and milk with a whisk or fork. Add pudding mix and stir continuously until thick.
Fill a graham cracker crust with the cheesecake mixture or portion into cups with toppings or mix ins. Refrigerate and enjoy!

Photography by Esti Wolbe

Came out great. Super easy. Made it in one pan, not in small private dishes, and the slices came out nice and firm.

Posted by Yudit5776@gmail.com |June 13, 2020
0
Soupy mess
I used my only package of chalav yisrael cream chease and wasted it on this but it ddnt thicken:(

Posted by Chavilop |June 2, 2020
0
Thank you, came out really yummy and so easy!! ;)

Posted by Nelli |June 1, 2020
1
Posted by Tiferetasd |June 1, 2020
0
Posted by Adi Mor |May 31, 2020
1
can you make this pareve

can you use pareve cream cheese and pareve milk?

Posted by fbass |May 28, 2020
Replies:

I'm sure you can! Let us know how it comes out when you try it :)

Posted by NicoleOved|June 4, 2020

1
Posted by Eden Coriatt |May 27, 2020
1

Came out great. Super easy. Made it in one pan, not in small private dishes, and the slices came out nice and firm.

Posted by Yudit5776@gmail.com |June 13, 2020
0
Soupy mess
I used my only package of chalav yisrael cream chease and wasted it on this but it ddnt thicken:(

Posted by Chavilop |June 2, 2020
0
Posted by Tiferetasd |June 1, 2020
0