Amazing combo! The flavors of the apple filling and s’mores ingredients come together to create a fantastic tasting dessert/miniature to present to your family and friends!
Apple Smores Tartlets
Recipe By Faigy Grossman
- Cooking and Prep: 45 m
- Serves: 12
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Contains:
Ingredients (7)
Main ingredients
Start Cooking
Make the Tartlets
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Preheat oven to 350°F (180°C).
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In a small pot, combine apples, brown sugar, and cinnamon and cook until beginning to soften, about ten minutes, stirring frequently.
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Remove apple mixture from heat and divide evenly among pie shells. Sprinkle crumbs over apple filling.
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Distribute marshmallows and chocolate chips evenly among shells.
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Bake for 15 minutes, or until marshmallows begin to brown.
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Serve warm with (parve) vanilla ice cream.
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Apple Smores Tartlets
Reheat on Yom Tov?
How can this recipe be made before yom tov? my oven will be on 265 on yom tov.
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-
Apple Smores Tartlets
Reheat on Yom Tov?
How can this recipe be made before yom tov? my oven will be on 265 on yom tov.
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