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Asian Peanut Chicken Salad

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Asian Peanut Chicken Salad
Meat Meat
6 Servings Serving Icon
10 Minutes Preferences Icon
Easy Easy
Allergens info-icon
Contains
- Peanuts - Gluten - Wheat
Diets info-icon
- No Diets specified

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A great way to use up leftover chicken in a different way.

Directions

Prepare the Salad

1. In a large bowl combine chicken, cabbage, peppers, carrots, and scallions.
2. Add peanut sauce and thin slightly if necessary with extra virgin olive oil or water. Toss to evenly coat salad.
3. Divide between 6 bowls or plates and garnish with chopped peanuts.    

Credit

Recipe reprinted with permission from JamieGeller.com

Recipe tags


Asian Asian cuisine Asian food Cabbage Colorful Gluten free Kosher Asian food Kosher Thai food Leftover chicken Peanut sauce Thai Thai cuisine Thai food
Asian Peanut Chicken Salad

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Stacey Silverman
Stacey Silverman
3 years ago

Please clarify Um, what is Thai peanut sauce and how do we make it?

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So}mouwmin
So}mouwmin
Admin
Reply to  Stacey Silverman
3 years ago

Hi- this recipe has a recipe to a peanut sauce https://www.kosher.com/recipe/satay-trio-2942 or this one https://www.kosher.com/recipe/cold-noodle-salad-with-peanut-dressing-1404 or you can buy it.

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wpdiscuz   wpDiscuz

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