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Beefed-Up Fried Orzo

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Beefed-Up Fried Orzo
Meat Meat
4 Servings Serving Icon
30 Minutes Preferences Icon
Easy Easy
Allergens info-icon
Contains
- Gluten - Wheat
Diets info-icon
- No Diets specified

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This dressed-up orzo requires only one pan to make it, and the results are delicious.

Directions

Prepare Beefed-Up Fried Orzo

1. In a large skillet, heat oil. Sauté onion until caramelized.
2. Stir in garlic, then pastrami. Raise heat to high and fry for three minutes.
3. Lower heat to medium and stir in orzo. Fry for three minutes.
4. Stir in remaining ingredients and allow to cook until orzo is cooked through.

About the Voice of Lakewood

Recipe tags


Festive Fried orzo Mirel Freylich One pan One pot Orzo Pastrami Quick-and-easy Succos Succot Sukkos
Beefed-Up Fried Orzo

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Martin Goldman
Martin Goldman
2 months ago

this dish was great got a lot of compliments. cook the orzo 9 minutes uncovered on med flame till water is absorbed . you can add a little more pastrami if you want

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Leah Goldman
Leah Goldman
2 months ago

approximately how long does it take for the orzo to cook through

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Leah Goldman
Leah Goldman
2 months ago

can i double or triple this recipe. will it work

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Raquel Admin
Raquel Admin
Admin
Reply to  Leah Goldman
2 months ago

You can definitely double it and potentially even triple it.

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wpdiscuz   wpDiscuz

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