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Recipe by Mirel Freylich

Beefed-Up Fried Orzo

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Meat Meat
Easy Easy
4 Servings
Allergens

Contains

- Gluten - Wheat
30 Minutes
Diets

No Diets specified

This dressed-up orzo requires only one pan to make it, and the results are delicious.

Ingredients

Beefed-Up Fried Orzo

Directions

Prepare Beefed-Up Fried Orzo

1.

In a large skillet, heat oil. Sauté onion until caramelized.

2.

Stir in garlic, then pastrami. Raise heat to high and fry for three minutes.

3.

Lower heat to medium and stir in orzo. Fry for three minutes.

4.

Stir in remaining ingredients and allow to cook until orzo is cooked through.

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Beefed-Up Fried Orzo

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Chevy
Chevy
4 months ago
Martin Goldman
Martin Goldman
8 months ago

this dish was great got a lot of compliments. cook the orzo 9 minutes uncovered on med flame till water is absorbed . you can add a little more pastrami if you want

Leah Goldman
Leah Goldman
8 months ago

approximately how long does it take for the orzo to cook through

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Leah Goldman
Leah Goldman
8 months ago

can i double or triple this recipe. will it work

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Raquel
Raquel
Reply to  Leah Goldman
8 months ago

You can definitely double it and potentially even triple it.