You must make this classic homemade strawberry applesauce. It’s super appropriate timing for Rosh Hashanah, and the kids absolutely love it.
Place in large pot with enough water to slightly cover everything.
Cube up apples, strawberries, and pour in the honey. Let it simmer on a low flame until apples are fork tender.
Remove, allow to cool, and blend with a hand blender/ food processor. Adjust sweetness if you think you want more. Enjoy!
You can add pears, raspberries, blueberries, or plums to switch up different flavors.