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Recipe by Nitra Ladies Auxiliary

Breaded Chicken

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Meat Meat
Medium Medium
4 Servings
Allergens
45 Minutes
Diets

No Diets specified

Ingredients

Main ingredients

  • 1 pound chicken cutlets

  • 1/2 cup flour

  • 2 eggs, beaten


Wine Pairing

Goose Bay Sauvignon Blanc

Directions

Make the Chicken

1.

Coat cutlets with flour, dip into eggs and roll in bread crumbs.

2.

Fry in hot oil until golden brown on both sides.

Credits

Styling and Photography by Hadassah Baalness

Breaded Chicken

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