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Recipe by Nitra Ladies Auxiliary

Butter Cookies

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Butter Cookies
Dairy Dairy
Easy Easy
100 Servings
Allergens

Contains

- Gluten - Dairy - Wheat - Egg
1 Hour
Diets
- Vegetarian - Pescatarian

The dough for this cookie is not your typical cookie dough. It actually rises and has a yeast dough feel to it. It is incredibly easy to roll out and cut to your desired shape. To enhance the cookie, sprinkle each one with some sugar when there is 2 minutes of bake time left.

Ingredients

Main ingredients

  • 3 egg yolks

  • pinch of salt

  • 1/2 ounce yeast

  • 1 and 3/4 cups milk

Directions

Prepare the Butter Cookies

1.

Knead all ingrediets into smooth dough. 

2.

Allow to rise for 20-30 minutes.

3.

Roll out dough on a floured board to 1/4″ thickness and cut into desired shapes. 

4.

Place on cookie sheet, brush with egg whites.

5.

Bake at 350°F for 10-12 minutes until done but not brown.

Credits

Styling and Photography by Tamara Friedman

Recipe tags

butter butter cookies buttercookie Channuka channukah chanuka Chanukah cookie cookies dairy dairy desserts hannuka Hannukah hanuka Hanukah Hanukkah milchig milchig treats milchige yeast
Butter Cookies

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