Chocolate and Vanilla Doughnut Icing

Dina Tessler Dina Tessler
5.0 (2 reviews)

Set up a DIY (Decorate it Yourself) doughnut bar with these glazes and baked doughnuts.

5m 4
Easy Vegetarian Pescatarian Parve

Directions

Prepare the Icing

  1. Add the liquid ingredients to the dry ingredients and mix.

  2. Assemble the ingredients for your desired flavor icing.

Suggested Recipes

Explore

black and white Channuka Chanukah chocolate cocoa powder confectioners' sugar desserts donuts doughnuts food coloring hanuka Hanukkah
Did you make this recipe yet?

What Cooks Are Saying

5.0 out of 5

2 global ratings

5 star
100%
4 star
0%
3 star
0%
2 star
0%
1 star
0%

Photos from Our Community

See how these recipes turned out in real kitchens. Photos from home cooks will appear here as they're shared.

Tell Us How It Went: Share Your Experience

2 Comments

Michelle Philipson •

Can I use this recipe for cupcakes ?

Chana Fox Kosher.com Team •
Reply to Michelle Philipson

Hi MIchelle,
Sure, you can use this icing for cupcakes. Sounds delicious!

-Chana Tzirel from Kosher.com

chana Rajchenbach •

is this icing good for cake pops too?

Raquel Malul Kosher.com Team •
Reply to chana Rajchenbach

For cake pops, I personally top them with melted chocolate, not icing. But you could try it, not sure how it will turn out.