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Recipe by Sheindy Unger

Grain-Free Chocolate Cake

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Parve Parve
Easy Easy
10 Servings
Allergens

Contains

- Egg

This recipe is unique as it is starch free and sweetener free! and scrumptious ๐Ÿ™‚

Ingredients

Chocolate Cake

  • 2 bars of 72% chocolate (or 7 ounces good quality dark chocolate chips)

  • 1 tablespoon Gefen Cocoa

  • 1/2 teaspoon Gefen Baking Soda

  • 10 medium dates (pitted and softened with boiling water)

Directions

Prepare the Chocolate Cake

1.

Preheat oven to 350 degrees Fahrenheit.

2.

Blend chocolate, cocoa and baking soda until well chopped.

3.

Add the rest of the ingredients and blend.

4.

Bake for 30 minutes or until a toothpick comes out clean.

Grain-Free Chocolate Cake

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rochel steif
rochel steif
1 year ago

Healthy and delicious!