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Recipe by Mighty Sesame Co.

Classic Hummus

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Classic Hummus
Parve Parve
Easy Easy
6 Servings
Allergens

Contains

- Sesame
20 Minutes
Diets
- Vegetarian - Vegan - Pescatarian - Gluten Free - No Refined Sugar

Follow these simple directions to prepare a hummus appetizing platter. Enjoy the popular Middle Eastern chickpea spread with pita chips or cut vegetables, or spread it on your challah.   For more great ideas, watch Shortcuts by Family Table!

Ingredients

For the Hummus

  • 2 cups cooked chickpeas plus 1/2 cup reserved cooking water

  • 1 teaspoon salt

  • 1/2 cup lemon juice

  • 2 cloves garlic or 2 cubes Gefen Frozen Garlic

Topping

  • 1/4 cup chopped parsley

Directions

Prepare the Hummus

1.

Place all the hummus ingredients except the cooking water in a food processor and blend till smooth. Add the water gradually until you reach the desired consistency.

2.

With a tablespoon, spread the hummus in circular fashion on a plate. Place chickpeas in the center, drizzle with tahini, olive oil and chopped parsley.

About

Sponsored by Mighty Sesame

Recipe tags

chick peas chickpeas chumus classic dips fresh herbs garbanzo beans hummus Israeli food kosher Middle Eastern food lemons low sugar Middle Eastern food parsley sesame Shabbos spreads tahini techina vegan
Classic Hummus

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