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Recipe by My Kosher Recipe Contest

Delicious Cake

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Delicious Cake
Parve Parve
Easy Easy
12 Servings
Allergens

Contains

- Gluten - Wheat - Egg
50 Minutes
Diets

No Diets specified

Submitted by Gitty Genuth

 

This is a marble cake that is scrumptious and worth indulging in. It is super moist and is absolutely delicious and that is why it’s called The “Delicious Cake.”

Ingredients

Batter

  • 2 sticks margarine

  • 2 cups sugar

  • 3 eggs

  • 2 and 1/2 cups flour

  • 2 tsp. baking powder

  • 1/2 tsp.salt

  • 1 cup coffee whitener ( do not use any soy milk or any pareve substitute, it will not taste the same )

  • 2 tsp. vanilla extract

Chocolate Mixture

  • 2/3 cup chocolate syrup

  • 1/4 tsp. baking soda

Directions

Prepare the Cake

1.

Spray a Bundt pan generously with Pam with flour.

2.

Cream together the margarine and sugar then add the rest of the ingredients. Pour half of the mixture into the Bundt pan.

3.

Mix 2/3 cup chocolate syrup and 1/4 tsp. Baking soda and add to the rest of the white batter.Pour on top. Do not swirl or mix!

4.

Bake at 350F for 50 minutes.

Recipe tags

cakes desserts Gitty Genuth kiddush marble marble cake my kosher mykosher mykosher.com quick-and-easy
Delicious Cake

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