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Recipe by Nitra Ladies Auxiliary

Extra Fancy Lukshen Kugel with Nut Topping

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Parve Parve
Medium Medium
15 Servings
Allergens
1 Hour, 30 Minutes
Diets

Ingredients

Main ingredients

Topping

Directions

Prepare the Kugel

1.

Preheat oven to 350 degrees Fahrenheit.

2.

Combine noodles, egg yolks, vanilla sugar, sugar and oil.

3.

Pour mixture into greased 9- x 13-inch baking pan and bake for 45 minutes.

For the Topping

1.

Beat egg whites until stiff, gradually adding sugar and walnuts.

2.

Remove baking pan from oven. Spread a thin layer of apricot jam over the top.

3.

Pour nut mixture over kugel. Return to oven and bake for an additional 30 minutes.

Credit

Styling and Photography by Baila Rochel Leiner

Extra Fancy Lukshen Kugel with Nut Topping

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