Extra Fancy Lukshen Kugel with Nut Topping
- Cook & Prep: 1.5 h
- Serving: 15
Prepare the Kugel
Preheat oven to 350 degrees Fahrenheit.
Combine noodles, egg yolks, vanilla sugar, sugar and oil.
Pour mixture into greased 9- x 13-inch baking pan and bake for 45 minutes.
For the Topping
Beat egg whites until stiff, gradually adding sugar and walnuts.
Remove baking pan from oven. Spread a thin layer of apricot jam over the top.
Pour nut mixture over kugel. Return to oven and bake for an additional 30 minutes.
Styling and Photography by Baila Rochel Leiner