My favorite part of this recipe is that it’s not as temperamental as a doughnut, and it’s a novelty for your party. Go crazy. Put in whatever add-ins you like and garnish with your favorite sauces. See how its done here.
Fried Snickerdoodle Chocolate Sandwich Cookies
Recipe By Chanie Nayman
- Cook & Prep: 45 m
- Serving: 15
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Contains:
Ingredients (11)
Main ingredients
Start Cooking
Prepare Cookies
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Combine soy milk, flour, sugar, eggs, vanilla pudding mix, cinnamon, baking powder, and salt, and beat vigorously with a whisk.
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Heat oil for frying in a frying pan on medium heat.
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Dip each cookie into the coating mixture, and fry until slightly golden, approximately two minutes on each side.
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Sprinkle with salt flakes, if desired, and serve immediately.
Variation:
Almond milk can be used instead of soy milk.
Credits
Photography: Hudi Greenberger
Styling: Renee Muller
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Fried Snickerdoodle Chocolate Sandwich Cookies
Chanie Nayman does it again
Love this. My scale doesn't love it. But a little happiness once in a while makes it worth it. This is worth it.
Please
Log in to post a review How'd it turn out? Write a review.
-
Fried Snickerdoodle Chocolate Sandwich Cookies
Chanie Nayman does it again
Love this. My scale doesn't love it. But a little happiness once in a while makes it worth it. This is worth it.
Please
Log in to ask a question How'd it turn out? Write a review.
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