Excellent recipe. Everyone looks forward to these cookies. They're nut free!
Gluten-Free Chocolate Crinkle Cookies
- Cooking and Prep: 8 h 25 m
- Serves: 14
Prepare the Dough
Mix oil, cocoa, sugar and eggs. Add vanilla, potato starch, baking powder. Must, Must chill overnight in fridge.
Bake the Cookies
Next day, shape into balls. I use cookie scoop dipped into confectionery sugar-(use sugar if you want) between each ball. Otherwise very difficult to handle.