1. Combine ingredients for desired dough. Mix until smooth.
2. On well-floured surface, roll out to one- quarter-inch thickness. Cut into two- and- a- half- to three-inch circles. (Use a cookie cutter or the rim of a glass.)
3. Combine ingredients for desired filling. Place half a teaspoonful onto center of each dough circle.
4. Bring two arcs towards center, lift bottom arc towards center. Pinch to seal.
5. Bake at 350 degrees Fahrenheit for 15–18 minutes.