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Jalapeño Cheese Cups

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Jalapeño Cheese Cups
Dairy Dairy
10 Servings Serving Icon
20 Minutes Preferences Icon
Easy Easy
Allergens info-icon
Contains
- Gluten - Dairy - Wheat
Diets info-icon
- Vegetarian - Pescatarian

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These adorable cups are a fun to make and fun to eat!

Directions

1. In a saucepan, melt butter. Add salt, cayenne pepper, milk, American cheese, and flour and bring to a boil. Lower the flame and simmer for five minutes. Shut the flame and let sit for a few minutes.
2. Spoon one teaspoon of cheese sauce into each scoop. Add one teaspoon salsa and one to two pieces jalapeño pepper.

Notes: Make sure to wear gloves when handling the jalapeño pepper.

About:

Styling by Atara Schechter

Photography by Ruby Studios

www.thevoiceoflakewood.com
(732) 901-5746

Recipe tags


Chaya Ruchie Schwartz Cheese sauce Chili peppers Cookitnj Crunch Cute Hot peppers Party food Queso Small bites Spicy Super easy Tortilla chips
Jalapeño Cheese Cups

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