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Kefta

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Kefta
Meat Meat
4 Servings Serving Icon
20 Minutes Preferences Icon
Easy Easy
Allergens info-icon
- No Allergens specified
Diets info-icon
- Gluten Free - No Refined Sugar - Keto

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These are quick to prepare and oh-so delicious!

Directions

Serves: 12-15 kefta

1. Combine all ingredients in a large bowl. Do not over-mix.
2. Form kefta shape. Grill over medium-high heat for about four to five minutes per side.
3. Serve with humus, tahini and za’atar. (Omit for Passover if you don’t eat kitniyot.)

Recipe tags


Barbacue Barbecue Barbeque BBQ Chopped meat Erin Grunstein Erin.eats.mtl Grill Ground beef Ground lamb Ground meat Israeli food Kefta Kofta Kosher for passover Kosher keto Kosher Middle Eastern food Mince Pesach Weeknight dinners
Kefta

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