Mediterranean Flat Bread

Erin Grunstein Recipe By
  • Cooking and Prep: 15 m
  • Serves: 6
  • Contains:

This delicious flat bread can serve as an elegant appetizer at a dairy meal or a fun twist on pizza night!

Ingredients (10)

Main ingredients

Start Cooking

Prepare the Flat Bread

  1. Preheat oven to 400°F.

  2. Spread a bit of spinach over naan bread. Top with mixture of artichokes, olives, cheese, tomatoes and vegetarian hot dogs.

  3. Bake for about 10 minutes, until spinach has wilted and cheese has melted.

  4. Garnish with zaatar and drizzle on balsamic glaze.

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