For a wow presentation, divide the whip mixture in half. Mix half the melted chocolate mints into it by hand and the other half in the mixer. The result will be two different colored mixtures. Pour one layer onto crust. Freeze (refrigerate the second mixture in the meantime), then add the other layer.
The amount of mint liqueur or extract can be adjusted to taste. Before pouring mousse mixture onto crust, taste and add more mint flavor if desired.
Photography: Moishe Wulliger
Styling: Renee Muller