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Mocha Cinnamon Hot Cocoa


This rich, warming treat is not only for kids (although they do love it). Serve it to your guests on Chanukah – or have a big, steamy mug of it waiting for your spouse when (s)he gets home from work on a cold, blustery day.


Prepare the Hot Cocoa

1. In a large saucepan, bring the milk and the two cinnamon sticks to a simmer.
2. Add brown sugar, coffee, and cocoa. Whisk to blend.
3. Add milk chocolate and whisk until melted.
4. Remove cinnamon sticks. Ladle into four mugs. Top each with a plop (one tablespoon) of marshmallow fluff. Sprinkle nutmeg on top.


Photography and Styling by Chavi Feldman