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Nutty Granola



Prepare the Granola

1. Preheat oven to 275 degrees Fahreheit.
2. Mix oats, wheat germ, coconut, sunflower seeds, and nuts in a large bowl. Pour oil, honey, and vanilla over oat mixture. Stir lightly until coated.
3. Spread mixture in a cookie sheet. Bake for one hour, stirring every 15 minutes. Break up any large lumps. Add raisins. Store in an airtight container. Serve with milk.
4. Add raisins to the granola before storing in an airtight container. Serve with milk.


Dried fruit can be added after baking, if desired.


Styling and Photography by Peri Bleier