Olive Oil Brownies

Perfectly flaky, fudgy brownies.

Directions

1. Preheat oven to 350 degrees Fahrenheit. Line an eight-inch Pyrex pan with Gefen Parchment Paper and set aside.

2. In a large bowl, combine flour and cocoa powder. Add in eggs, sugars, vanilla, and oil. Mix until smooth. Pour into prepared pan.

3. Bake for 42 minutes or until inserted toothpick comes out clean. Leave to cool for 20 minutes, and then cut and serve.

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